Original Chive Dumplings
Original Chive Dumplings
“Gui Chai Sawan” now features 100% pesticide-free farm vegetables for a healthier choice. With 10% more vegetables, thin dough, and generously packed filling in every bite.
A local specialty from Nonthaburi, inspired by a traditional recipe from a vegetarian eatery in Talat Phlu. Lovingly passed down by our grandmother to the next generation before she passed away.
Less dough, more vegetables. Crispy outside, soft inside, served with our signature dipping sauce.
Product Size / Weight
Net Weight: 1 kg per pack
(160–170 pieces per pack)
Basic Frying Instructions
- - Heat oil in a pan until hot. This helps prevent the dumplings from sticking to the pan. Fry until the bottom turns light golden, then gently flip to the other side. Once both sides are golden and crispy, they are ready to serve.
- Air fry at 180°C for 10–13 minutes (depending on the air fryer). Cook until light golden, then ready to serve.
Delivery & Logistics
1. Express Delivery – ส่งด่วน : ในเขต กทม. และปริมณฑล ในรัศมี 35 km จะได้รับภายในวัน โดย rider ของ Shopee
2. Seller Own Fleet – จัดส่งโดยขนส่งห้องเย็น ลูกค้าจะได้รับสินค้าปลายทางอย่างปลอดภัยแน่นอน
Bangkok & Nearby Metropolitan Areas
Delivery via NIM Express
Orders will be delivered within 1–2 days after payment is completed.
Other Areas (Outside Bangkok)
Temperature-Controlled Delivery
Orders will be delivered within 2–3 days after payment is completed.
Cooking Tips
Defrost before cooking by leaving at room temperature for 10–15 minutes.
Heat oil in a pan over medium-high heat. When the oil is hot, add the dumplings to prevent sticking. Fry until the bottom turns light golden, then gently flip to the other side. Once both sides are golden and crispy, they are ready to serve.
Air fry at 180°C for 14–20 minutes (depending on the air fryer model).
Original Chive Dumplings
“Gui Chai Sawan” now features 100% pesticide-free farm vegetables for a healthier choice. With 10% more vegetables, thin dough, and generously packed filling in every bite.
A local specialty from Nonthaburi, inspired by a traditional recipe from a vegetarian eatery in Talat Phlu. Lovingly passed down by our grandmother to the next generation before she passed away.
Less dough, more vegetables. Crispy outside, soft inside, served with our signature dipping sauce.
Product Size / Weight
Net Weight: 1 kg per pack
(160–170 pieces per pack)
Basic Frying Instructions
- - Heat oil in a pan until hot. This helps prevent the dumplings from sticking to the pan. Fry until the bottom turns light golden, then gently flip to the other side. Once both sides are golden and crispy, they are ready to serve.
- Air fry at 180°C for 10–13 minutes (depending on the air fryer). Cook until light golden, then ready to serve.
Delivery & Logistics
1. Express Delivery – ส่งด่วน : ในเขต กทม. และปริมณฑล ในรัศมี 35 km จะได้รับภายในวัน โดย rider ของ Shopee
2. Seller Own Fleet – จัดส่งโดยขนส่งห้องเย็น ลูกค้าจะได้รับสินค้าปลายทางอย่างปลอดภัยแน่นอน
Bangkok & Nearby Metropolitan Areas
Delivery via NIM Express
Orders will be delivered within 1–2 days after payment is completed.
Other Areas (Outside Bangkok)
Temperature-Controlled Delivery
Orders will be delivered within 2–3 days after payment is completed.
Cooking Tips
Defrost before cooking by leaving at room temperature for 10–15 minutes.
Heat oil in a pan over medium-high heat. When the oil is hot, add the dumplings to prevent sticking. Fry until the bottom turns light golden, then gently flip to the other side. Once both sides are golden and crispy, they are ready to serve.
Air fry at 180°C for 14–20 minutes (depending on the air fryer model).
